June 14th, 2017 by Audrey Weidman
Easy, Quick Roasted Tomatillo Chili Salsa
This is so tasty and easy to make. We serve this sauce with chicken, tacos, fish, with eggs, with blue corn chips, anything that you would put tomato salsa on is fair game. The cilantro and lime flavor bring out [...] Read More
December 14th, 2016 by Audrey Weidman
Sometimes you just crave the taste of an Asian salad. I love the ginger-soy-sesame flavor combination and serve it over many different types of salads.
Serve this Asian Salad Dressing over a salad of field greens, chicken tenderloins, avocado, and mandarin oranges. Or try this with avocado, [...] Read More
November 16th, 2016 by Audrey Weidman
We are a family of lemon lovers. My daughter Claire had gotten a large bag of lemons for a different recipe but didn’t need all of them and I was looking in the fridge for salad dressing that would go well with the baked cod that [...] Read More